Pizzeria

One chamber oven. Extended width and reduced depth compared to Plus XL 66 model. 3 sheathed heating elements on the top and 3 on the bottom of the cooking chamber. It allows to calibrate separately two different operating temperatures. Cooking surface in refractory stones. Internal lighting. Rock wool insulation. Solid equipment, with a nice design, easy to use and incredibly functional thanks to the removable glass in the door for a better cleaning. Efficient performance, low consumption and many accessories. Plus XL can be accessorised with the oven stand or with the "Proving Chamber" unit, hood, condensation hood, top and bottom refractory stones, full refractory chamber. On request: digital control version; supplied with 12V transformer and lamp holder; special Voltages.